How razor clams tried to "escape", how to cleaning razor clams Razor Clam season for 2015 started out very strong. We went out to the beach at Sunset Beach State Park in Northern Oregon coast, dug our... continue reading
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How razor clams tried to "escape", how to cleaning razor clams Razor Clam season for 2015 started out very strong. We went out to the beach at Sunset Beach State Park in Northern Oregon coast, dug our... continue reading
posted by BSRYouTube description: Canned fish has been around for over a century and has been enjoyed around world. Still, no one loves their fish more than Portugal, where old traditions of fishing, canning and... continue reading
posted by Aard VarkRobert Freeman is a man with strong opinions, a hair trigger on his belt, and a penchant for foods so fatty they put you to sleep. The Itis, Robert's catastrophic soul food franchise, so effectively renders... continue reading
posted by MordhausHoly COW ... this made me laugh [and cringe]! "Nummmmm it up!" YouTube: Milk, dairy, cheese and lactose commercials are great and all but no one's ever actually looked into how much our consumption... continue reading
posted by PlayhousePalsBrian shows exactly how much he eats before a big training day - 12,000 calories!
posted by AshenkaseYouTube description: Cashews are a member of the same family as poison ivy, Anacardiaceae. Like poison ivy and many other members of the family, part of the cashew plant contains an oily chemical called... continue reading
posted by Aard VarkA dusty kebab dive. Twelve heavily armed men. A stranger without a name. An extra strong kebab.... Norway's first kebab western. (IMDB) It's in Norwegian, so here are the words: - Uhm - yeah - I'd... continue reading
posted by ZawashIf only every coffee promotion was as delicious as these ones :) This is Rouge (red) with a layered choccy raspberry with coffee dessert. I think café serré is probably ristretto, the shortest and... continue reading
posted by Aard Varkhttp://www.maangchi.com/recipe/dorajimuchim Today's recipe is dorajimuchim. Doraji (known as "bellflower," "balloon flower," or platycodon in English) is grown wild in the mountains and fields of Korea.... continue reading
posted by IssykittyFrom Vimeo: For every month in 2012, I'm going to make a short film about something going on in the province of British Columbia - a person, a place, or a subject. The Sandwich Nazi is about Salam... continue reading
posted by ZifnabStrong the Force is with... Cup Noodle?
posted by SDGundamXThis is my favorite! This radish kimchi is so good with any korean dish, it rawks! Uploaded by Maangchi on Aug 1, 2011 http://www.maangchi.com/recipe/kkakdugi A type of kimchi made with cubed... continue reading
posted by IssykittyI found a Vietnamese restaurant that serves durian smoothies. It tastes kinda like a strong onion smoothie. I haven't had the real fruit yet. Travel and food writer Richard Sterling says: “ ...... continue reading
posted by brainUploader info: I recently saw a video ( http://www.youtube.com/watch?v=5ahlawrQHeA ) where it was demostrated that some iron-enriched foods actually contain enough metal to be magnetic. I wanted to... continue reading
posted by OrnthoronAlton Brown from Food Network show Good Eats talks about his favorite kitchen knives by Shun.
posted by Warren E. HaleChow magazine only ran for four issues, but is probably still my favourite food magazine. They are kind of a guerilla hedonist, chic and cheeky, anti-posh, pro delicious sort of organisation with a lot... continue reading
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