Today during lunch I was quite hungry. I decided to call a local deli and order a sandwich. When the guy on the phone asked what I wanted on the sandwich, I might've gone a little overboard with the toppings.... continue reading
posted by newtboy
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Today during lunch I was quite hungry. I decided to call a local deli and order a sandwich. When the guy on the phone asked what I wanted on the sandwich, I might've gone a little overboard with the toppings.... continue reading
posted by newtboy"You might not think of cream when you think of mixing things with tequila, but God bless them, they went for it!" -Prescott Vanmeyer, unemployed wineguy
posted by w1ndex"I have trained magpies in my garden to trade litter for food. In this version the birds trade bottle-caps for food. Thr food dispenser contains a mix of peanuts and 'cat-food'. obviously, the birds prefer... continue reading
posted by antKale chips are so easy to make it's more difficult to not make them than to make them. Rip off some chunks of kale. Mix with some olive oil. Add some salt. Spread on a parchment papered baking sheet. ... continue reading
posted by MordhausSo do you add in the weed and brokenhearted tears before or after stirring the mix?
posted by Mekanikal"A Georgia Tech study found that a frog tongue’s stickiness comes from a unique reversible saliva and a super soft tongue to help frogs net their prey. (Alexis Noel & David Hu/Georgia Tech)" From... continue reading
posted by antChop up 2 pounds of potatoes (or one pound, then halve the dressing) Toss with olive oil salt and pepper pepper pepper Bake at 400 30-45 minutes, wrastle' once or twice Dressing: 1/2 cup walnut oil ... continue reading
posted by Mordhaus"A licensed wildlife rehabilitator offers baby orphaned raccoons 'mush' - a mix of raccoon formula, rice baby food and mashed bananas. They're very messy eaters!" From http://holycuteness.com/2012/08/18/baby-raccoons-... continue reading
posted by ant"Caffeine is arguably the most popular drug in America. But what do you really know about it? This short video explains how the beloved stimulant became the key ingredient in top-selling soft drinks and... continue reading
posted by Warren E. Hale"Marcel Dicke makes an appetizing case for adding insects to everyone's diet. His message to squeamish chefs and foodies: delicacies like locusts and caterpillars compete with meat in flavor, nutrition... continue reading
posted by antA mix of Americans eating Canuck snacks like Jos Louis, All Dressed chips, Nanaimo bars, maple sugar candies, and ends off with a classic poutine.
posted by ravioliPublished on Youtube 29 Apr 2013 Youtube description: When I got the freshest fish in my hand, hoedeopbap was a good choice. It's refreshing and easy to eat: you mix it all together in a big bowl,... continue reading
posted by IssykittyPublished on 1 Nov 2012 http://www.maangchi.com/recipe/bulgogi Ingredients: 1 pound of beef tenderloin, sliced thinly into pieces ½ inch x 2 inches and ⅛ inch thick Marinade (for 1 pound of beef): ... continue reading
posted by IssykittyWhat time is it kids? Time for a live promotion from the 1950's for Hostess Twinkies featuring Buffalo Bob Smith on The Howdy Doody Show
posted by PlayhousePalsLoved the narration and mix of old footage. Reminds me of Mad Movies =o)
posted by PlayhousePalsJust your ordinary Swede making his ordinary Swedish meal.. YouTube Description: Welcome to a deadly rolling episode filled with...Thinbread? Oh well, just shake it all up in a big jar, mix it... continue reading
posted by mintbbbYouTube Description: ACTIVE TIME: 30 minutes TOTAL TIME: 4 hours, 30 minutes Makes 40 Jello Shots INGREDIENTS Fresh lemon juice from 1 lemon 5 apples (Granny Smith work best) 1/2 cup water ... continue reading
posted by lucky760Recipe from Wired Recipe: DIY Faux Flesh* Ingredients: 200 grams glycerin 200 grams sorbitol 100 grams gelatin powder (recommended: 300 bloom) 2.5 grams zinc oxide Colored face powder Red... continue reading
posted by critical_dMaangchi had posted a previous recipe for this over 5 years ago when she was new to Youtube. This is her new and improved version; fresher and more delicious and always a foodie favorite. Yums! Jjajangmyeon... continue reading
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