"... The final frontier is a party of four. Aired 12/20/86..."
posted by ant
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"... The final frontier is a party of four. Aired 12/20/86..."
posted by ant"Take a look inside a hive as a wasp queen begins her reign; founding a colony, hunting to feed her brood and defending against intruders. As the sun rises, something royal stirs inside a pile of firewood.... continue reading
posted by antYou might not remember it, but at one point Hooters had an airline. Hooters Air launched in 2003, but closed about three years later.
posted by bobknight33"... Aired on the Oprah Winfrey show, 2011..."
posted by antStrangely makes me want a sweetened kids cereal now.
posted by MordhausGlobal News' Leslie Horton shared her favorite treat to make at Christmas -- but admitted her recipe for artichoke dip went "terribly wrong."
posted by Mordhaus"He's the one everyone has been waiting for. The one, the only, Cookie Monster! He's making his disco debut with his hit song about cookies. Can you dig it? ..." "Air date January 18, 1978 Season 9... continue reading
posted by antAs urban populations continue to rise, innovators are looking beyond traditional farming as a way to feed everyone while having less impact on our land and water resources. Vertical farming is one solution... continue reading
posted by MordhausFrom http://www.reddit.com/r/ContagiousLaughter/comments/40vsrr/just_when_i_thought_it_was_safe_to_make_night/cyxvwfo ...
posted by antYouTube Description: Go ahead: Eat lean meat, eggs, and seafood, if that's what you want. Just remember, as Dr. David L. Katz notes in video interview, the bulk of your diet should be vegetables, fruits,... continue reading
posted by Aard VarkMore culture/customs than actual dialect. Still holds true though. TPT DOCUMENTARIES: How To Talk Minnesotan Aired: 12/26/1993 26:38 Rating: NR Visiting or moving to Minnesota? Learn the native language... continue reading
posted by littledragon_79"Lobsterland, is a feature length documentary set to tell the story of Canada's Atlantic lobster fishing industry. From 80 fathoms deep to 80,000 feet in the air we dive deep into the history of the fisheries,... continue reading
posted by notarobotThe preparation process is, to put it mildly, laborious. But RuyGin, a restaurant in Tokyo, is ranked by critics as the 22nd best in the world. Its chefs did not acquire their reputation by slacking off.... continue reading
posted by nockExcelsior
posted by MobiusYouTube Description: Skyrim's Sunlight Souffle from Uncommon Tastes! Sunlight Souffle Ingredients: - 2 1/2 Ounces Cow's Cheese (we used Gruyere cheese for the sunshine sauce, Parmesan cheese... continue reading
posted by Zifnabtext from MSNBC: "Two Dutch TV hosts cooked and ate each other's flesh, sampling fried buttock and fried belly, and pushing the boundaries of bad taste on Wednesday night in a program aired by Dutch broadcaster BNN. ... continue reading
posted by deathcowCH: If this seems ridiculous, try deveining shrimp with a desktop.
posted by mintbbbThis is my favorite! This radish kimchi is so good with any korean dish, it rawks! Uploaded by Maangchi on Aug 1, 2011 http://www.maangchi.com/recipe/kkakdugi A type of kimchi made with cubed... continue reading
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