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"The first episode of the award winning 3d animation series finds Jeb behind the tech support desk, eager to eat his subway but plagued by idiotic callers..." From http://www.savagechickens.com/2015/05/recorded.html#c... continue reading
posted by ant

"We got the call just over a week ago to make a commercial for Taco Bells latest taco! As always, we like to broaden our horizons and get experience working in all aspects of film making, so here is our spot! ..." ... continue reading
posted by ant
From engadget.com: Bacon, our old friend. We've missed you. Japan's Nantsune must have missed it too, as its new Libra 165C meat slicer is using some mighty advanced technology to cut pork quickly. Beating... continue reading
posted by smiley
From YT: Outtakes from a Pillsbury Doughboy commerical by Chris Norton. This was my final 3D animation (Maya) project I completed during college. The voice acting was done by a fellow classmate, Matt Slaymaker.
posted by critical_d
From YT: "Manufacturing and retail could get a much- needed boost from a newly- developed 3D chocolate printer. In the long term the technology could be used by customers to design many different products... continue reading
posted by MarineGunrock
I'm guessing the city will lose this tempest in a teapot.
posted by Gale Wallis
From Vimeo: "Hambuster is a graduation movie co-directed by five students from Supinfocom Arles. This production is a 6 min short film and it was all done in 3D stereoscopic." Just enjoy!
posted by TheFreak
From YT: Sidepork. Its swedish bacon. Salty and awsome. Hard to comprehend? WE DONT CARE Enjoy the food. And remember: Pre-dinner mayo is GOOD FOR YOU!
posted by mefa 1 decade 1 year 5 months 1 week ago • 1,221 views • 3:29Mickey Dee's, piping food back to you, killed, grilled, spilled, and billed.
posted by choggie
The Big One goes for $24.95. If you finish it in an hour it's FREE and your picture goes on the restaurant's wall.
posted by dotdude
If there is one place in the world where magic happens, real hocus-pocus, Merlin, Clarke's Third Law, freaky shit, then El Bulli is it. Ferran Adria is an excellent example of the adage "The difference... continue reading
posted by djsunkid
The first food someone offered me in Lithuania was this, šaltibarščiai. My host told me it's cold beetroot soup "WITH ROTTEN MILK". You can get it in almost any restaurant here, wtf.
posted by MINK
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